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Mild, boneless white fish.
Boneless basa fillets — mild flavour, tender flake. Great for fish fingers, fry or bake.
Sourced to the same standards as Mumbai's finest 5-star kitchens.
Cleaned, portioned and packed in a temperature-controlled facility.
Individually quick-frozen to lock in freshness and flavour.
Cleaned and portioned — straight from pack to pan.
Simple ways to make vietnamese basa fillet the star of your table.